We are a brewery based in Harrisonburg VA. We call ourselves The AleHouse because we feature drinks from all over the Appalachian mountains. We of course brew our own collection of beer, but we believe in bringing all of what the Appalachians have to offer to one place. We also feature wines and ciders from the area too and even make our own wine!
We feature beers from local breweries, but also feature our own! If you have an idea for a beer or beer name, don't be shy let us know! We love getting the community involved.
8%
Made from 4 types of hop; Amarillo, Centennial, CTZ and Simcoe.
7%
This American beer is amazingly created by using 100% Centennial hops.
7.2%
This beer consists of whole-cone hops of Citra, Crystal, Magnum, pine, and herbs.
6.7%
The brew is dry-hopped with Citra, Comet, Simcoe, El Dorado, and Mosaic hops.
8%
This has an extra hoppy bitter flavor but displays fruity notes.
7%
This is dry with notes of pine, lemon, and grapefruit.
We have collection of red and white wines. We grow a few here, but most are from the wineries around town.
This popular red is a hybrid of the red Cabernet Franc grape and white Sauvignon Blanc grape. It is paired perfectly with medium rare stake or some aged cheese.
The Pinot Noir is one of the world's most popular red wines. It's made from black-skinned grapes that thrive in a narrow spectrum of cooler climates. It's also notoriously difficult to grow.
This is a French red wine grape that is planted in all major wine-producing regions of the world. It is usually blended with other grapes in Bordeaux-style red wines.
This white wine is a sweet, fizzy white or Rosé wine with a low alcohol content that pairs exquisitely with desserts and appetizers. Moscatos are made from the Muscat grape.
Sauvignon Blanc, pronounced “saw vee nyon blahnk” or “blahn” if trying to mimic the French, is one of the world's most popular white wines. It's made from green-skinned grapes.
You'll likely find primary fruit flavors of lime, lemon, pear, white nectarine, and apple. Each Pinot Grigio ranges between faint honeyed notes, floral aromas like honeysuckle, and a saline-like minerality.
If you are planning on hosting an event here, please shoot us an email or call a couple weeks in advance. We do take reservations, so please call a day or 2 ahead of when you are planning to visit. If you'd like us to feature your beer or wines, let us know! We love supporting local businesses.
Email us at alehouse@gmail.com
Call us at 123-456-7890